Food Science and Technology postgraduate degrees in North West England

7 universities offer 22 postgraduate courses. To get the best results for postgraduate food science and technology degrees, enter your predicted grades.

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Liverpool John Moores University

2 food-science-and-technology courses NORTH WEST ENGLAND
WUSCA ranking: 18th
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What students say about food-science-and-technology

I love the well integrated teaching modules aligning with the current employability trend and measures in the organisational world. However. the faculty members can be improved with lecturers on the same array of discipline

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MSc Sport Nutrition
clock icon 1 year full time
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Modules
Year 1
  • Applied Placement
  • Exercise Metabolism
  • Fundamental Sports Nutrition
  • Practical Sports Nutrition
  • Research Methods
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Modules
Options
  • Research Methods
  • Research Project
  • Fundamental Sport Nutrition
  • Practical Sport Nutrition
  • Exercise Metabolism
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University of Chester

9 food-science-and-technology courses NORTH WEST ENGLAND
WUSCA ranking: 5th
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What students say about food-science-and-technology

I think the support is great. The course is good however I personally do not enjoy the lectures in third year. I feel the atmosphere is great and the library is a lovely place to study. My only complaint is that parking is quite limited as you have to arrive 1-2hours before just make sure you have time to find a space.

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University of Salford

1 food-science-and-technology courses NORTH WEST ENGLAND
WUSCA ranking: 93th
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What students say about food-science-and-technology

First things first, they are the fastest when it comes to communication. They addressed almost all my issues before I enroll in my course. Second, the prices of the courses are reasonable as compared to other UK universities (still high for MSc courses that are just ONE year in UK and 2 years almost anywhere else). Third, the equipment and facilities in the university are awesome and almost anything you may need as a student will be there for you. As an Engineer, I was surprised by how awesome sections such as Maker Space are. All in a nutshell, satisfied with the university so far. Let's see what happens next.

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Modules
Year 1
  • Clinical Examination
  • First Contact Practice in Primary Care (FCP?s only)
  • Pathophysiology
  • Advanced Musculoskeletal Practice (FCP?s only)
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Manchester Metropolitan University

5 food-science-and-technology courses NORTH WEST ENGLAND
WUSCA ranking: 76th
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What students say about food-science-and-technology

The best aspects are the student union and the facilities available. I think it could be improved if we had more books generally available at the library without requiring click and collect, since right now the library feels like a study space but not a real library.

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Modules
Year 1
  • DISSERTATION WITH RESEARCH METHODS
  • FOOD COMPOSITION AND ANALYSIS
  • FOOD MICROBIOLOGY
  • FOOD PROCESSING
  • FOOD SAFETY AND QUALITY MANAGEMENT
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MSc Sport Nutrition
clock icon 1 year full time
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Modules
Year 1
  • Dissertation with Research Methods
  • Exercise Physiology
  • Fundamental Nutrition
  • Laboratory Techniques in Sport and Exercise Nutrition
  • Nutritional Assessment
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University of Lancashire

2 food-science-and-technology courses NORTH WEST ENGLAND
WUSCA ranking: 51th
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What students say about food-science-and-technology

The staff and students around the campus are always so welcoming and friendly. It really makes me enjoy where I’m studying. I think something that could be improved is the university’s response to student based issues.

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Modules
Year 1
  • XS4501: Nutrition Science, Catering and Public Health
  • XS4502: Scientific Basis of Dietetics
  • XS4503: Evidence Based Practice
  • XS4504: Dietetic Professional Practice
  • XS4505: Therapy and Practice in Clinical Dietetics (Part 1)
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Modules
Year 1
  • Ethics and Research Methods
  • Food Product Innovation
  • Food Safety Management Systems
  • HACCP Development
  • Research Project for Sport Exercise & Nutritional Scientists
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Edge Hill University

1 food-science-and-technology courses NORTH WEST ENGLAND
WUSCA ranking: 47th
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What students say about food-science-and-technology

1. My university Edge Hill, is a fantastic place to study! The staff are so supportive and friendly to students, they are always ready to help and lecturers are patient and passionate for their subject. There is support everywhere from students from career advice, to academic writing, and also wellbeing support. The facilities available are all new and modern. From laboratories in science based subjects to the sports centre facilities are new. There is also a vibrant community at Edge Hill which instantly made me feel more at home, people are welcoming and there are many societies to get involved in. 2. My university could improve by having more affordable shops on campus. The Morrison in "The Hub" is too expensive and not always convenient because prices are too high for things. I'd also appreciate for every accomodation hall to have their own washing machine, so it is more affordable for students to wash their clothes. It is also inconvenient that the EdgeLink bus only runs Monday to Friday, so on weekends us students have to walk 30 minutes to get into the town. This is especially inconvenient during winter when it gets dark early and especially if you are a lady.

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MSc Public Health Nutrition
clock icon 2 years part time
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Modules
Year 1
  • Dissertation 2
  • HEA4444 Research Methods
  • HUG4050 Fundamentals of Public Health Nutrition
  • HUG4051 Nutrition, Metabolism and Disease
  • HUG4052 Health and Behaviour Change
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University of Manchester

2 food-science-and-technology courses NORTH WEST ENGLAND
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What students say about food-science-and-technology

The lecturers are good and helpful, but also keep them interesting, my cohort is very nice and friendly. Our timetable. 3 different lectures have been packed into the same day, meaning it is a very busy day and is inconvenient since I commute.

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PhD Nutrition
clock icon 3 years full time
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