Food Processing postgraduate degrees in Northern England

2 universities offer 4 postgraduate courses. To get the best results for postgraduate food processing degrees, enter your predicted grades.

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University of Leeds

2 food-processing courses YORKSHIRE AND HUMBERSIDE
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What students say about food-processing

Oxford Brookes University offers a supportive learning environment with passionate lecturers and modern facilities. The campus is vibrant, with plenty of opportunities to get involved in clubs and events. The city of Oxford adds to the appeal, providing a rich, historic backdrop and excellent career opportunities. Overall, it’s a great choice for those looking for a balance of academics and student life.

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Modules
Year 1
  • Food Systems Fieldtrip
  • Food Systems Research Project
  • Introduction to Sustainable Food Systems
  • Methods and Skills for Sustainable Food Systems
  • Sustainable Food Consumption
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Teesside University

2 food-processing courses NORTH EAST ENGLAND
WUSCA ranking: 8th
WUSCA Student Ranking

These are the 2025 rankings, based on ratings given by past and present students

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What students say about food-processing

Very trained Professionals and teachers. Ambiance is really really nice and spectacular. Modules are designed amazingly. Food should be available till night (Cafe closes early). Students are less engaged with each other (May be due to international biases).

Where our reviews come from
Why should you trust our uni reviews ?

We collect thousands of reviews on uni campuses from real students, and online reviews can only be submitted using an authorized university email address.

Food Processing Engineering MSc
clock icon 16 months full time
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Modules
Year 1
  • Food Chemistry Composition and Analysis
  • Food Manufacturing Engineering
  • Food Product Design and Manufacturing Process Development
  • Food Safety Engineering and Management
  • Research Project
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Modules
Options
  • Advanced Practice in Sciences
  • Food Chemistry Composition and Analysis
  • Food Manufacturing Engineering
  • Food Product Design and Manufacturing Process Development
  • Food Safety Engineering and Management
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