Sport Nutrition with Foundation Year

Liverpool John Moores University

BSc (Hons) Sport Nutrition is taught by research active staff who are professionally registered by the Association for Nutrition (AfN) and/or Sport and Exercise Nutrition Register. The course offers excellent employment opportunities in a wide field of careers associated with sports nutrition.BSc Sport Nutrition is delivered by staff who are research active in areas such as muscle adaptation to exercise, nutritional interventions to improve performance, sport supplements, metabolic consequences of takeaway foods and personalised nutrition. Staff have a high level of experience working with well-known athletes and sports teams and are involved in a range of external activities in the professional sport and food industries, helping to bring the curriculum alive.The Foundation Year is ideal if you have the ability to study for a degree but don't have the qualifications to enter directly onto the honours degree programme. Once you pass the Foundation Year you will progress directly onto the first year of the honours degree. If you are a full-time UK student, you will qualify for student financial support for the full duration of your course (subject to eligibility criteria).Start date: SeptemberStudy mode: Full-timeCourse duration: 5 years Placement year, 4 years FullTimeCampus: CityUCAS Code: SPN2Grades/points required: CCD-CCC (88-96)