Designed for doctors, healthcare professionals and graduates, the Roehampton masters in clinical nutrition (MSc) will help you develop your interest in nutrition by gaining the specialist skills needed to be a global leader in your field.Professional accreditationThis course is accredited by the Association for Nutrition since 2005. By focusing on important insights into contemporary developments in clinical nutrition, youll become a confident, agile, independent thinker, with the ability to adapt rapidly to change. Youll graduate with the knowledge and skills to: understand nutritional management of malnutrition, diseases and obesity across the spectrum of ages absorb complex informationstay up to date with the latest scientific advancementdevelop your skills to effectively search for, and evaluate, the most recent of publications to inform your nutrition practiceCommunicate with a wide range of people from scientists to healthcare professionals, patients and general public.Throughout the course, youll be set authentic assessment, meaning that your projects, tasks and exercises will replicate the working world of clinical nutrition, ensuring that you are fully prepared for life after graduation.Youll leave Roehampton with an in-depth understanding of both the theory and the hands-on applications of clinical nutrition, ready to take the next step.Youll be set authentic assessment, meaning that your projects, tasks and exercises will replicate the working world of clinical nutrition, ensuring that you are fully prepared for life after graduation.