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MSc - Master of Science
Clifton Campus
Full Time
SEP
1 Year
Select a course option
MSc - Master of Science
Clifton Campus
Full Time
SEP
1 Year
MSc - Master of Science
Clifton Campus
Full Time
SEP-26
1 Year
MSc - Master of Science
Clifton Campus
Part Time
SEP
2 Years
Select a subject
Select a an exam type
This programme focuses on developing your skills in research, policy and practice in the combined fields of diet, physical activity and public health. The development of these skills is vital in addressing real issues of concern to policymakers and practitioners globally.The programme will help you to critically examine key interactions at the interface of epidemiology, behaviour change and policy-relevant research in these connected fields. It will also help you develop important skills in designing and evaluating research and community interventions.You will be taught by academics who are at the forefront of real-world research and whose knowledge is grounded in applied situations. You will learn to address questions such as 'What is the policy implication', 'What research design will answer this question', 'What intervention needs to happen', and 'How will it be evaluated'. This will be invaluable in roles where you may be required to pitch your future projects to policymakers, commissioners and funders. Skills gained in critical thinking, report writing, and evaluation will also be transferable to your future career.This MSc was one of the first to recognise the need for specialisation in the three intertwined disciplines of nutrition, physical activity and public health to tackle non-communicable disease. It is designed for dieticians physical activity, food and fitness specialists and other health professionals. The programme will allow you to gain a deeper understanding of the evidence around the role of nutrition and physical activity in public health the factors that influence people's physical activity and eating behaviours and how to develop and evaluate nutrition and physical activity interventions.The programme is delivered over one year, allowing you to return to work, progress your career and start to bring your knowledge into practice in a short period of time. We also have a part-time option set over 2 years.
An upper second-class honours degree or international equivalent in Nutrition, Clinical Nutrition, Food Science, Sports Science, Biology, Psychology, Kinesiology, Dietetics, Medicine, Nursing, Public Health/Policy, Health Sciences, Physiotherapy, Social Sciences, Architecture/Build environment, Biochemistry Microbiology, Preventive Medicine, Epidemiology, Food Hygiene and Safety.
Students living in
Domestic
£17,700 per year
Students from Domestic
accommodation fee - Living expenses - As a guide, most students spend between £9,000 and £15,000 per year including accommodation.
£31,800 per year
Students from EU
accommodation fee - Living expenses - As a guide, most students spend between £9,000 and £15,000 per year including accommodation.
£31,800 per year
Students from International
accommodation fee - Living expenses - As a guide, most students spend between £9,000 and £15,000 per year including accommodation.
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