This exciting and innovative programme is designed for those who want to take over the management of an existing hospitality business, are aiming for leadership positions and/or want to start a new enterprise. You'll develop the necessary skills required to set-up and manage a successful hospitality business including technical, supervisory and managerial skills and techniques with a specific application to the world of entrepreneurship.Learn how to develop a business through effective communication using a variety of tools demonstrating strong consumer understanding and a have mind-set that takes measured risks, that perceives and creates opportunities and has the resourcefulness to pursue opportunities in an ethical and sustainable.The BA (Hons) Hospitality Management with Entrepreneurship will balance academic rigour with industry readiness, skills, knowledge, and experience.We offer traditional on-campus face-to-face teaching subject to your individual timetable (and health requirements). Students can interact and collaborate in person and online in any of these live-streamed sessions. Live-streamed sessions will also be recorded, so you can log in when you want, playback and watch from the comfort of your home and whilst on the go. Lab, rehearsal and practical on-campus sessions are scheduled in blocks with online options.You will develop relevant skills and knowledge as well as personal development goals. By linking the programme to industry advice and expertise, we will support you to become 'industry ready' from the beginning.There is a vast range of careers available to those qualified in the hospitality, events and tourism sectors.These could include jobs such as expert operatives, supervisors, junior managers, creative 'intrapreneurs' and start-up business entrepreneurs (niche services) have been defined for the hotel, meetings and events, banqueting and business tourism venues.Entertainment in stadia, arena and theatre venues require similar supervisory, operational and junior management roles. UEL is connected to a number of trade and professional associations whose membership comprises employers and operatives from across the hospitality sector.