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HNC - Higher National Certificate
Stirling Campus
Full Time
AUG-25
1 Year
Select a course option
HNC - Higher National Certificate
Stirling Campus
Full Time
AUG-25
1 Year
Select a subject
Select a an exam type
This course aims to provide the skills necessary for a career in professional cookery and culinary supervision. It provides an opportunity to enhance knowledge and experience of supervisory skills in a fully working kitchen. During study, you will learn about product knowledge and menu planning skills together with the essential financial skills required for a successful, professional kitchen.
Career Paths
Students living in
Domestic
Students from Domestic
Please contact the University
£8,000 per year
Students from EU
This is the fee you pay if you live within the European Union. Please note, this fee has been confirmed.
£8,000 per year
Students from International
This is the fee you pay if you are an International student. Please note, this fee has been confirmed.